Bakery Factory Specialized Depositor DI-200-D2

Engineered for versatility, the DI-200-D2 Touchscreen Pneumatic Depositor supports automatic, manual, and cyclic dosing, telescopic depositing, liquid filling, and cream decorating. With re-suction, delay, and parameter memory functions, it ensures superior accuracy and consistency. Available in two versions—Touchscreen and Touchscreen + Pneumatic—it offers flexible operation with foot pedal, hand switch, or photoelectric sensor, making it ideal for large-scale bakeries and food factories.

Bakery Ultrasonic Food Cutting Machine Model SGW600

Optimized for high-output bakeries, the Bakery Ultrasonic Food Cutting Machine Model SGW600 (Dual Station) features a dual-station design for increased efficiency. Utilizing advanced ultrasonic technology, it delivers precise, smooth, and clean cuts, making it ideal for slicing delicate bakery products with minimal waste and consistent quality

Catering Ultrasonic Food Cutting Machine Model 4200

Built for catering and large-scale food service, the Catering Ultrasonic Food Cutting Machine Model 4200 offers high-precision cutting with minimal residue. Utilizing ultrasonic technology, it ensures smooth, clean cuts across a variety of food types, enhancing efficiency and consistency in commercial kitchens and food production facilities.

Commercial Cake Crumb-Coating Machine

Engineered for efficiency, the Commercial Cake Crumb-Coating Machine provides smooth and consistent crumb coating in minimal time. Ideal for bakeries and dessert factories, it enhances productivity, reduces labor, and ensures uniform quality across large-scale cake production.

Commercial Dessert Quantitative Batter Depositor

Engineered for precision and speed, the Commercial Dessert Quantitative Batter Depositor ensures accurate portioning with minimal waste. Its efficient design streamlines production, making it ideal for bakeries, dessert shops, and large-scale food processing.

Commercial Dual-Row High Efficiency Egg Beater

Designed for high-demand commercial kitchens, the Commercial Dual-Row High Efficiency Egg Beater delivers superior speed and precision. Its dual-row design ensures faster, more uniform mixing, optimizing productivity and reducing prep time in professional food environments.

Commercial Four-Row Stone Baking Machine

Designed for high-volume baking, the Commercial Four-Row Stone Baking Machine ensures even heat distribution and consistent product texture. Its durable stone surface and multi-row configuration boost efficiency, making it ideal for bakeries and large-scale food production lines.

Commercial Single-Row High Efficiency Egg Beater

Crafted for commercial kitchens, the Commercial Single-Row High Efficiency Egg Beater offers exceptional speed and precision. Its single-row design ensures consistent mixing, enhancing productivity and streamlining food preparation processes in professional settings.

Commercial Ultrasonic Food Cutting MachineModel 300cz

Engineered for professional food processing, the Commercial Ultrasonic Food Cutting Machine Model 300cz provides precise, clean, and consistent cuts with minimal waste. Its advanced ultrasonic system enhances efficiency, ensures smooth operation, and is ideal for bakeries, dessert factories, and large-scale food production.

Continuous Operation Ultrasonic Food Cutting Machine Model BZD300

Compact yet powerful, the Multifunctional Desktop Ultrasonic Food Cutting Machine offers wide application and stable performance. Utilizing high-frequency ultrasonic vibration, it achieves smooth, precise, and pressure-free cuts without deformation. Designed with a titanium alloy blade and semi-automatic control, it’s ideal for slicing soft, sticky, or fragile bakery products.

Direct Factory Supply Ultrasonic Food Cutting Machine Model2000

Directly supplied from the factory, the Ultrasonic Food Cutting Machine Model 2000 offers precise, smooth, and residue-free cutting using advanced ultrasonic technology. Built for high-efficiency operation, it is ideal for bakeries, confectioneries, and large-scale food processing with consistent results and minimal waste.

Fully Automatic Cream Whipping All-in-One Machine

Designed for modern bakeries and food production, the Fully Automatic Cream Whipping All-in-One Machine integrates whipping, mixing, and processing in a single unit. It ensures consistent texture, saves labor, and boosts efficiency for large-scale commercial operations.