Compact Fully Automatic Dough Dividing & Rounding Machine – A space-saving automated solution for small to mid-scale production, delivering ±1% weight accuracy and integrated dividing and shaping in a single unit.
High-Efficiency Bag Opening Machine — Engineered for fast and precise operation, the High-Efficiency Bag Opening Machine ensures smooth and consistent bag opening for seamless material handling. Its automated design enhances productivity, reduces labor costs, and is ideal for high-volume packaging and food production lines.
The High-Efficiency Energy-Saving Dough Mixer delivers powerful mixing performance with reduced power consumption, featuring smart motor technology for sustainable food production.
The Industrial Fully Automatic Dough Mixer ensures fast, uniform kneading for high-volume production, with robust construction and precision control for consistent dough quality.
The Large-Capacity Stainless Steel Tilting Dough Mixer delivers heavy-duty mixing for high-volume baking, featuring a hygienic stainless steel bowl and easy-tilt unloading for efficient operation.
Manual Operation 36pcs Dough Divider - Hand-powered portioning tool that precisely divides dough into 36 equal parts (±2% variation), perfect for small bakeries and artisanal food production requiring consistent sizing.
Model 380 Compact Dough Shaping Machine – A space-efficient solution designed for small to mid-scale bakeries, delivering professional-grade shaping versatility in a robust, user-friendly unit.
Model 750 Professional Baguette Shaping Machine – Engineered for high-volume artisanal production, this heavy-duty system delivers precise, consistent shaping of traditional baguettes at industrial speeds without compromising craftsmanship.